Vegan chocolate colomba
Organic vegan dark chocolate leavened product
BAKERY PRODUCT WITH SPONTANEOUS RISING WITH MOTHER PASTA
Strictly natural with live sourdough, without the use of semi-finished products, and then spontaneously rise for 36 hours.
ORGANIC | 
VEGAN |
100% NATURAL
Ingredients:
Wheat flour * type 1, dark chocolate * Ivory Coast origin 15.10% (cocoa min.66%, cocoa *, cane sugar *, cocoa butter *, emulsifier: soy lecithin *), cane sugar *, water, sourdough * ( flour * type 0, water), cocoa butter *, extra virgin olive oil *, sunflower oil *, orange paste * (peel orange *, glucose-fructose syrup *, sugar *), sunflower lecithin *, cinnamon *, vanilla bean *.
* organic
The highlighted products could create reactions in allergic or intolerant people.
|
NUTRITION DECLARATION |
|
|
Average values |
for / for 100 g |
|
Energy / Energy |
1564.45 kJ |
| Grassi / Fat |
16.02 g |
|
of which saturates / |
6.31 g |
|
Carbohydrates / Carbohydrate |
52.21 g |
|
Fiber / Fiber |
6.36 g |
|
Protein / Protein |
7.5 g |
|
Sale / Salt |
0.545 g |
Tips for use and warnings
May contain traces of nuts.
Sourdough enhances cereals and their organoleptic and nutritional aspects.
Store in a cool, dry place, away from direct sunlight.
To best preserve it in the pantry, it is only necessary to close the inner bag tightly.