Einkorn spelled for those unfamiliar with it is a very old variety of spelled, the first spelled grown by man, very similar to spontaneous spelled, has unique organoleptic and nutritional characteristics. Very tasty and fragrant. It is a croissant with butter, "empty" as you would say at the bar, rich and generous to hold in the pantry. The best Italian breakfast.
May contain traces of nuts , mustard and soy . The highlighted products can create reactions in allergic or intolerant people.
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for / for 100 g
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of which saturates / of which saturates
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Sale / Salt
Directions for use and warnings Mother Pasta enhances ancient cereals, their organoleptic and nutritional aspects. It is a natural product, keep in a cool and dry, away from sunlight. Avoid sudden changes in temperature. If you prefer, you can heat it and it will regain its aromas and softness. Once you open the package you will find the croissants individually packaged one by one for good conservation. Subject to natural weight loss May contain traces of nuts . If you warm it you will lick your mustache!