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Traditional organic panettone of ancient grains
Traditional organic panettone of ancient grains

Traditional organic panettone of ancient grains

List price €25,00
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Oven product with spontaneous leavening with sourdough

Our traditional organic Panettone with ancient grains
is a classic Milanese low (without icing),

It is made with the best flours of old varieties of our territory, stone ground, rich in Sicilian orange peel, vanilla pods and cedar and raisins; high quality Trentino butter and slow rising.

A panettone made from scratch, without the use of semi-finished products, no emulsifiers and no preservatives, just a lot of patience and sourdough!



wheat flour soft type 0 * stone ground, butter *, < b> eggs *, raw cane sugar raw *, water, sourdough (wheat flour 0 *, water), candied orange (zest d ' orange *, cane sugar *, glucose-fructose syrup, water), raisins *, Tuscan honey *, salt, vanilla bean *.

* organic

The highlighted products could create reactions in allergic or intolerant people.


Average values ​​/
Average values ​​

for / for 100 g

Energy / Energy

1421 kJ
339 kcal

Fat / Fat

15 g

of which saturates /
of which saturates

6,8 g

Carbohydrates / Carbohydrate
of which sugars / of which sugars

44 g
16 g

Fiber / Fiber

2.6 g

Protein / Protein

6.9 g

Sale / Salt

0.23 g

Tips for use and warnings

May contain traces of nuts.

Sourdough enhances cereals and their organoleptic and nutritional aspects.

Store in a cool, dry place, away from direct sunlight.


is needed to best store it in the pantry

close the inner bag tightly.

Excellent served warm.