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Traditional panettone glazed with almond
Traditional panettone glazed with almond

Traditional panettone glazed with almond

List price €34,00
Unit price  for 
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Frosted with almond

BAKERY PRODUCT WITH SPONTANEOUS RISING WITH MOTHER PASTA

For lovers of tradition, the classic "Piedmontese school", with a generous almond glaze. Rich in orange, citron and raisins and vanilla pods.

Excellent served warm.

NATURAL


Ingredients:
Flour of wheat type 0 , butter , eggs , cane sugar, raisins, candied orange peel (peel orange, glucose -fructose syrup, sugar), candied citron peel (cedar peel, glucose-fructose syrup, sugar), Tuscan honey *, salt, vanilla bean. For the glaze: corn starch, cane sugar, durum wheat semolina, hazelnuts , almonds .

The highlighted products could create reactions in allergic or intolerant people.

NUTRITION DECLARATION
NUTRITION DECLARATION

Average values ​​/
Average values ​​

for / for 100 g

Energy / Energy

1601 kJ
382 kcal

Fat / Fat

16 g

of which saturates /
of which saturates

8,8 g

Carbohydrates / Carbohydrate
of which sugars / of which sugars

52 g
29 g

Fiber / Fiber

3,9 g

Protein / Protein

6.4 g

Sale / Salt

0.49 g


May contain traces of milk, nuts, sesame and soy. Contains gluten and lactose. Store at room temperature no higher than 22 °, avoid sudden changes in temperature, keep away from direct sunlight or heat sources.

It is recommended to keep the leavened dough at a temperature of at least 25 ° before serving.